One Pot Pasta Alfredo

One Pot Pasta Alfredo

One Pot Pasta Alfredo

Serves 2

1 cup water

2 cups milk

1 clove garlic, crushed

2 cups dry pasta, any variety you like

½ cup or 60 grams smoked ham, cut into thin shreds or small chunks

½ cup grated Mozzarella cheese

1/3 cup Parmesan cheese

1 teaspoon to 1 tablespoon Italian spice

Salt and black pepper to taste

In a saucepan, boil the water, milk and garlic. Add the pasta and the shredded smoked ham.  Simmer for 5-10 minutes, or until pasta is almost done.

When pasta is cooked al dente, no need to drain. Just add the remaining ingredients, mix well and cook a further 2 minutes.

Serve with a sprinkling of Parmesan cheese and/or fresh black pepper. Enjoy!

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About Roz Weitzman's World

Living and working in China since 2005. Loving the experience. Want to keep in touch with my friends and family all over the world! I publishes my Chinese Cookbook called 'Roz Weitzman's World of Chinese Comfort Food'. This week I published my latest in my series of Chinese cooking called "Roz Weitzman's World of Yunnan Food". You can have a look at it on my newly launched website, www.rozweitzmansworld.com where you can browse all my books and see the interesting stuff I'm doing. Please won't you scribble a thought or two. I really appreciate your comments! AND IF YOU SHOULD WISH TO REPOST MY RECIPES OR OTHER OF MY POSTS ON YOUR OWN BLOG, BE SO KIND AS TO POST A LINK BACK TO MY BLOG AND GIVE ME CREDIT FOR MY ORIGINAL WORK. MANY THANKS IN ADVANCE.

Posted on Sunday, January 27, 2013, in Just for Fun, Recipes and tagged , , , , , , , , , , . Bookmark the permalink. Leave a comment.

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