Apps vs. Books: Is It the End of the Cookbook Era? | The Kitchn

Apps vs. Books: Is It the End of the Cookbook Era? | The Kitchn.
For me, this is not the end of an era, just an additional resource to help make cooking so much more fun and interesting!

Love, Roz

 

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About Roz Weitzman's World

Periodically in China since 2005 to research my cookbooks and travel in China and southeast Asia. Loving the experience. Want to keep in touch with my friends and family all over the world! I published my Chinese Cookbook called 'Roz Weitzman's World of Chinese Comfort Food'. This week I published my latest in my series of Chinese cooking called "Roz Weitzman's World of Yunnan Food". Please won't you scribble a thought or two. I really appreciate your comments! AND IF YOU SHOULD WISH TO REPOST MY RECIPES OR OTHER OF MY POSTS ON YOUR OWN BLOG, BE SO KIND AS TO POST A LINK BACK TO MY BLOG AND GIVE ME CREDIT FOR MY ORIGINAL WORK. MANY THANKS IN ADVANCE.

Posted on Saturday, November 3, 2012, in Chinese Cookbook, In the News, Recipes, Thoughts! and tagged , , , , . Bookmark the permalink. 2 Comments.

  1. Roz: We remember you being an amazing cook in the good old Jenny Wrenway days, so we can only imagine how awesome your Chinese Cookbook will be & how delicious every recipe will taste.

    We know cooking & baking has always been a labour of love for you & we wish you Mazel Tov on completion of your first cookbook, success, good health and happiness!

    Love always,

    Dianne & Leon
    xoxo

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